Caramel Spanish Buns

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We found an intriguing recipe in Greg Patent’s, Baking in America, for Spanish Buns. When we went to the internet to learn more about them, we found only heritage recipes, often recipes originating a hundred years ago. Some were made… Read More »Caramel Spanish Buns

Mushroom Quiche

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This quiche is made with sautéed mushrooms.  The mushrooms should be well cooked to drive excess moisture from them that would interfere with the setting of the eggs. Ingredients 1 single pie crust 4 large eggs 1 cup cooked mushrooms… Read More »Mushroom Quiche

The Pancake Center

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Pancake Mixes Martha’s Gingerbread Pancake Mix Martha’s Gingerbread Pancakes are our all-time favorite pancakes, and you’ll love them too. They are made with sour cream and molasses and just the right combination of spices. But they are not overwhelming, not strong tasting… Read More »The Pancake Center