This salad is made with the ingredients of a turkey club sandwich—turkey, bacon, lettuce, and tomato. You can cook the bacon in a microwave and snip it into bits with kitchen shears. Top your salad with the dressing of your choice.
green leaf lettuce, torn into pieces
1/4 cup thinly sliced green onion
3 cups cooked turkey, cubed
4 to 6 slices bacon, cooked crisp and crumbled
four small tomatoes cut into wedges
salad dressing of your choice
- Toss the lettuce and onion slices together. Arrange the greens on four plates for individual servings or in a large salad bowl.
- Divide the turkey between the plates. Sprinkle with bacon and arrange the tomato wedges on the plate.
- Serve with your favorite dressing.